Comments on: Banana Coffee Cake with Chocolate Chip Streusel

By: Stacie

Stacie — Fri, 20 Mar 2009 15:45:18 +0000

This coffee cake looks really good. I’d probably serve it more of a dessert as I’m stuck on my oatmeal for almost every morning breakfast. Thanks for the recipe, it looks awesome!

By: Karen @ Mignardise

Karen @ Mignardise — Fri, 16 Jan 2009 14:29:38 +0000

I made this and posted it on my blog too – it’s a favorite!
http://mignardise.blogspot.com/2008/11/going-bananas.html

By: Buns In My Oven » Banana Coffee Cake with Chocolate Chip Streusel. Oh My Word.

Sun, 11 Jan 2009 20:55:23 +0000

[...] Adapted from here and here. [...]

By: Chocolate Dessert

Chocolate Dessert — Fri, 12 Dec 2008 16:05:13 +0000

Okay, Chocolate Lovers out there; listen up! Do I have a recipe for you! This great old recipe is from the folks at Hershey’s Chocolate. Chocolate and cherries just seem to go together and this recipe is more proof of that. When you serve these tasty squares to your friends, be sure to have a copy of the recipe handy. They are sure to ask for it. Or you can be secretive, if you want, and tell them it’s one of your vintage recipes that you just don’t share. But be warned, they will be expecting you to make them anytime you get together.

By: Carmen

Carmen — Sun, 30 Nov 2008 00:12:21 +0000

Thanks! I remember making this years ago – it came in a little pullout from a Homemaker’s magazine and I lost it.

By: Maria

Maria — Wed, 05 Nov 2008 19:11:24 +0000

Yum! This cake looks delicious!! I just found your blog and I love it!!

By: heather

heather — Wed, 05 Nov 2008 16:19:25 +0000

mmm, this looks SO good! i hear ya on the too chocolatey though, i feel like that about some baked goods, too. but i’m sure it would be great with some whip cream after dinner! the pictures are beautiful! i can’t get over that streusel.

By: grace

grace — Wed, 05 Nov 2008 14:57:10 +0000

i have such a high tolerance for sugar, i’d probably go ahead and eat this for breakfast AND dessert after lunch.
great recipe.